A D-vitamin szerepe gastrointestinal is kórképekben

Research output: Review article

Abstract

The amount of the fat-soluble vitamin D can be reduced by a number of chronic diseases or even obesity. On the other hand, vitamin D itself can also influence the development or course of these disorders. Some gastrointestinal diseases are known to cause vitamin D deficiency, but some observations and studies have also proved that certain gastrointestinal diseases occur more frequently in case of vitamin D deficiency. Moreover, in case of some intestinal tumours even "vitamin D sensitivity" can occur. Our aim is to introduce the relationship between vitamin D and gastrointestinal diseases, and to highlight the importance of vitamin D replacement in gastrointestinal diseases accompanied by vitamin D deficiency or vitamin D sensitivity.

Translated title of the contributionThe role of vitamin D in . Gastrointestinal diseases
Original languageHungarian
Pages (from-to)337-344
Number of pages8
JournalLege Artis Medicinae
Volume22
Issue number5
Publication statusPublished - júl. 16 2012

Keywords

  • Celiac disease
  • Gastrointestinal diseases
  • Inflammatory bowel diseases
  • Tumou
  • Vitamin-D

ASJC Scopus subject areas

  • Medicine(all)

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