Gyógyteafüvek karotinoid tartalmának vizsgálata

Csilla Kukui, József Deli, Gyula Tóth

Research output: Article

1 Citation (Scopus)

Abstract

Carotenoid composition of 14 herbal tea consumed by Herbaria was investigated by HPLC method. The main components were lutein (36-49%) cis-luteins (2-20%) and β-carotene (3-25%). α- and β-cryptoxanthin, α-carotene and some 5,6-epoxy-carotenoids (neoxanthin, violaxanthin, antheraxanthin) were detected. The chlorophyll content was also measured.

Translated title of the contributionInvestigation of carotenoid content of herbal tea
Original languageHungarian
Pages (from-to)314-317
Number of pages4
JournalActa pharmaceutica Hungarica
Volume71
Issue number3
Publication statusPublished - dec. 1 2001

ASJC Scopus subject areas

  • Pharmaceutical Science

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