Improved reactive aldehyde, salt and cadmium tolerance of transgenic barley due to the expression of aldo–keto reductase genes

Csaba Éva, Ádám Solti, Mária Oszvald, Rita Tömösközi-Farkas, Bettina Nagy, Gábor V. Horváth, László Tamás

Research output: Article

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Medicine & Life Sciences

Agriculture & Biology