• 1435 Citations
  • 19 h-Index
1987 …2020

Research output per year

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Research Output

  • 1435 Citations
  • 19 h-Index
  • 41 Article
  • 10 Review article
  • 2 Chapter
2020
Open Access
2019

Biological values of cultivated mushrooms-a review

Vetter, J., jún. 2019, In : Acta Alimentaria. 48, 2, p. 229-240 12 p.

Research output: Review article

Open Access
1 Citation (Scopus)
1 Citation (Scopus)
2018

Secondary metabolites of ferns

Vetter, J., márc. 24 2018, Current Advances in Fern Research. Springer International Publishing, p. 305-327 23 p.

Research output: Chapter

1 Citation (Scopus)
2016

Chemical analysis of king oyster mushroom (Pleurotus eryngii) fruitbodies

Krüzselyi, D., Kovács, D. & Vetter, J., márc. 2016, In : Acta Alimentaria. 45, 1, p. 20-27 8 p.

Research output: Article

3 Citations (Scopus)
4 Citations (Scopus)

Nitrate content in a collection of higher mushrooms

Bóbics, R., Krüzselyi, D. & Vetter, J., jan. 30 2016, In : Journal of the Science of Food and Agriculture. 96, 2, p. 430-436 7 p.

Research output: Article

5 Citations (Scopus)
2015

Chemical composition of the mushroom Laetiporus sulphureus (bull.) murill.

Kovács, D. & Vetter, J., márc. 2015, In : Acta Alimentaria. 44, 1, p. 104-110 7 p.

Research output: Article

4 Citations (Scopus)
2014
8 Citations (Scopus)

Gyilkosgalóca-mérgezés és az állatvilág Irodalmi áttekintés

János, V. & Szilvia, V., dec. 1 2014, In : Magyar Allatorvosok Lapja. 136, 12, p. 750-758 9 p.

Research output: Review article

2 Citations (Scopus)
2012

Mineral composition of hypogeous fungi in Hungary

Orczán, A. K., Vetter, J., Merényi, Z., Bonifert, E. & Bratek, Z., szept. 1 2012, In : Journal of Applied Botany and Food Quality. 85, 1, p. 100-104 5 p.

Research output: Article

3 Citations (Scopus)
2010

Inorganic iodine content of common, edible mushrooms

Vetter, J., dec. 1 2010, In : Acta Alimentaria. 39, 4, p. 424-430 7 p.

Research output: Article

2 Citations (Scopus)

Mineral composition of different strains of edible medicinal mushroom Agaricus subrufescens Peck.

Györfi, J., Geösel, A. & Vetter, J., dec. 2010, In : Journal of medicinal food. 13, 6, p. 1510-1514 5 p.

Research output: Article

19 Citations (Scopus)

Toxicological and medicinal aspects of the most frequent fern species, pteridium aquilinum (L.) kuhn

Vetter, J., jan. 1 2010, Working with Ferns: Issues and Applications. Springer New York, p. 361-375 15 p.

Research output: Chapter

7 Citations (Scopus)
2009
45 Citations (Scopus)
2007
77 Citations (Scopus)
2005

Lithium content of some common edible wild-growing mushrooms

Vetter, J., márc. 1 2005, In : Food Chemistry. 90, 1-2, p. 31-37 7 p.

Research output: Article

31 Citations (Scopus)

Mercury content of the cultivated mushroom Agaricus bisporus

Vetter, J. & Berta, E., febr. 1 2005, In : Food Control. 16, 2, p. 113-116 4 p.

Research output: Article

13 Citations (Scopus)

Mineral composition of basidiomes of Amanita species

Vetter, J., jún. 2005, In : Mycological research. 109, 6, p. 746-750 5 p.

Research output: Article

41 Citations (Scopus)

Mineral composition of the cultivated mushrooms Agaricus bisporus, Pleurotus ostreatus and Lentinula edodes

Vetter, J., Hajdú, C., Gyorfi, J. & Maszlavér, P., jan. 1 2005, In : Acta Alimentaria. 34, 4, p. 441-451 11 p.

Research output: Article

20 Citations (Scopus)

Növényi eredetu mérgezések 1. Szoba- és kerti növények. Irodalmi áttekintés

Lehel, J. & Vetter, J., jan. 2005, In : Magyar Allatorvosok Lapja. 127, 1, p. 43-50 8 p.

Research output: Review article

1 Citation (Scopus)

Növényi eredetu mérgezések 2. Fák, bokrok, cserjék. Irodalmi áttekintés

József, L. & János, V., dec. 1 2005, In : Magyar Allatorvosok Lapja. 127, 11, p. 684-692 9 p.

Research output: Review article

2004

Arsenic content of some edible mushroom species

Vetter, J., jún. 2004, In : European Food Research and Technology. 219, 1, p. 71-74 4 p.

Research output: Article

51 Citations (Scopus)

Poison hemlock (Conium maculatum L.)

Vetter, J., szept. 2004, In : Food and Chemical Toxicology. 42, 9, p. 1373-1382 10 p.

Research output: Review article

81 Citations (Scopus)

Selenium level of the cultivated mushroom Agaricus bisporus

Vetter, J. & Lelley, J., szept. 1 2004, In : Acta Alimentaria. 33, 3, p. 297-301 5 p.

Research output: Article

19 Citations (Scopus)
2003
55 Citations (Scopus)

Data on sodium content of common edible mushrooms

Vetter, J., jún. 1 2003, In : Food Chemistry. 81, 4, p. 589-593 5 p.

Research output: Article

35 Citations (Scopus)
2002

Gyakoribb növényi eredetu mérgezések a kisállatpraxisban Irodalmi áttekintés

Lehel, J. & Vetter, J., 2002, In : Magyar Allatorvosok Lapja. 124, 10, p. 597-606 10 p.

Research output: Review article

2 Citations (Scopus)
2000

Plant cyanogenic glycosides

Vetter, J., jan. 1 2000, In : Toxicon. 38, 1, p. 11-36 26 p.

Research output: Review article

350 Citations (Scopus)
12 Citations (Scopus)
1999

Vanadium content of some common edible, wild mushroom species

Vetter, J., márc. 1 1999, In : Acta Alimentaria. 28, 1, p. 39-48 10 p.

Research output: Article

9 Citations (Scopus)

Vanadium content of some common edible, wild mushroom species

Vetter, J., dec. 1 1999, In : Accreditation and Quality Assurance. 4, 1-2, p. 39-48 10 p.

Research output: Review article

1 Citation (Scopus)
1998

Toxins of Amanita phalloides

Vetter, J., jan. 1 1998, In : Toxicon. 36, 1, p. 13-24 12 p.

Research output: Review article

169 Citations (Scopus)
1997

Chromium and nickel, contents of some common edible mushroom species

Vetter, J., jún. 1 1997, In : Acta Alimentaria. 26, 2, p. 163-170 8 p.

Research output: Article

15 Citations (Scopus)

Mercury content of some wild edible mushrooms

Vetter, J. & Berta, E., dec. 1 1997, In : European Food Research and Technology. 205, 4, p. 316-320 5 p.

Research output: Article

2 Citations (Scopus)

Mercury content of some wild edible mushrooms

Vetter, J. & Berta, E., dec. 1 1997, In : Zeitschrift fur Lebensmittel -Untersuchung und -Forschung. 205, 4, p. 316-320 5 p.

Research output: Article

39 Citations (Scopus)

Zinc content of sporocarps of basidiomycetous fungi

Vetter, J., Siller, I. & Horváth, Z., jan. 1 1997, In : Mycologia. 89, 3, p. 481-483 3 p.

Research output: Article

17 Citations (Scopus)
1995
4 Citations (Scopus)
27 Citations (Scopus)
10 Citations (Scopus)
1994

Data on arsenic and cadmium contents of some common mushrooms

Vetter, J., jan. 1994, In : Toxicon. 32, 1, p. 11-15 5 p.

Research output: Review article

74 Citations (Scopus)
13 Citations (Scopus)
11 Citations (Scopus)
29 Citations (Scopus)
9 Citations (Scopus)
1993
21 Citations (Scopus)
14 Citations (Scopus)

Toxic elements in certain higher fungi

Vetter, J., 1993, In : Food Chemistry. 48, 2, p. 207-208 2 p.

Research output: Article

45 Citations (Scopus)
3 Citations (Scopus)