• 1217 Citations
  • 18 h-Index
1986 …2019
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Fingerprint Dive into the research topics where A. Salgó is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Triticum Medicine & Life Sciences
Near infrared spectroscopy Chemical Compounds
Near-Infrared Spectroscopy Medicine & Life Sciences
Starch Medicine & Life Sciences
resistant starch Agriculture & Biology
Infrared radiation Chemical Compounds
wheat Agriculture & Biology
near-infrared spectroscopy Agriculture & Biology

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Research Output 1986 2019

  • 1217 Citations
  • 18 h-Index
  • 58 Article
  • 2 Chapter
  • 2 Paper
1 Citation (Scopus)
Open Access
Near infrared spectroscopy
Near-Infrared Spectroscopy
Bioreactors
Glucose
Cells
2 Citations (Scopus)
Raman Spectrum Analysis
Least-Squares Analysis
Passive Cutaneous Anaphylaxis
Raman spectroscopy
Multivariate Analysis

Development and application of novel additives in bread-making

Bartalné-Berceli, M., Izsó, E., Gergely, S. & Salgó, A., jan. 1 2018, In : Czech Journal of Food Sciences. 36, 6, p. 470-475 6 p.

Research output: Article

Open Access
Bread
breads
Dietary Fiber
dietary fiber
Nutritive Value