Központi Környezet- és Élelmiszer-tudományi Kutatóintézet

Research Output 1989 2019

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Editorial
2018
animal health
Education
Health
8 Citations (Scopus)

Environmental and food safety of spices and herbs along global food chains

Székács, A., Wilkinson, M. G., Mader, A. & Appel, B., jan. 1 2018, In : Food Control. 83, p. 1-6 6 p.

Research output: Editorial

Spices
Food Chain
Food Safety
spices
food chain