A takarmányozás és a tejzsírcsö kkenés összefüggései tejelo tehenekben. Irodalmi áttekintés

Translated title of the contribution: The relationships in nutrition and milk fat depression in ruminants. Literature review

Eszter Galamb, H. Fébel, M. Kulcsár, Ferenc Husvéth

Research output: Contribution to journalArticle

Abstract

This study reviews the lipid metabolism of dairy cattle. The biochemical processes are discussed in regard to decline of milk fat synthesis. Furthermore, this knowledge may help to find optimal nutrition strategies. When production is impaired in the lack of clinical symptoms, milk fat depression can be an indicator of pathological rumen physiology. In the background often subacute ruminál acidosis can be found or the decline of fiber digestibility due to use of high grain diet and certain fat sources. In both situations certain polyunsaturated fatty acids get in the rumen, that are precursors of milk fat synthesis inhibiting molecules.

Original languageHungarian
Pages (from-to)74-80
Number of pages7
JournalMagyar Allatorvosok Lapja
Volume136
Issue number2
Publication statusPublished - Feb 2014

Fingerprint

Ruminants
milk fat
ruminants
Milk
Fats
nutrition
rumen
Rumen
optimal nutrition
Biochemical Phenomena
synthesis
acidosis
lipid metabolism
signs and symptoms (animals and humans)
dairy cattle
polyunsaturated fatty acids
dietary fiber
physiology
Acidosis
digestibility

ASJC Scopus subject areas

  • veterinary(all)

Cite this

A takarmányozás és a tejzsírcsö kkenés összefüggései tejelo tehenekben. Irodalmi áttekintés. / Galamb, Eszter; Fébel, H.; Kulcsár, M.; Husvéth, Ferenc.

In: Magyar Allatorvosok Lapja, Vol. 136, No. 2, 02.2014, p. 74-80.

Research output: Contribution to journalArticle

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