Systemically applied ruthenium red inhibits the stimulation of sensory receptors by capsaicin.

Research output: Contribution to journalArticle

4 Citations (Scopus)
Original languageEnglish
Pages (from-to)235-236
Number of pages2
JournalActa Physiologica Hungarica
Volume75 Suppl
Publication statusPublished - 1990

Fingerprint

Inbred Strains Rats
Ruthenium Red
Ruthenium
Capsaicin
Sensory Receptor Cells

ASJC Scopus subject areas

  • Physiology

Cite this

@article{fff9ce83f86544c288e295627d7ec147,
title = "Systemically applied ruthenium red inhibits the stimulation of sensory receptors by capsaicin.",
author = "G. Pethő and J. Szolcs{\'a}nyi",
year = "1990",
language = "English",
volume = "75 Suppl",
pages = "235--236",
journal = "Physiology International",
issn = "2498-602X",
publisher = "Akademiai Kiado",

}

TY - JOUR

T1 - Systemically applied ruthenium red inhibits the stimulation of sensory receptors by capsaicin.

AU - Pethő, G.

AU - Szolcsányi, J.

PY - 1990

Y1 - 1990

UR - http://www.scopus.com/inward/record.url?scp=0025022089&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0025022089&partnerID=8YFLogxK

M3 - Article

C2 - 1695419

AN - SCOPUS:0025022089

VL - 75 Suppl

SP - 235

EP - 236

JO - Physiology International

JF - Physiology International

SN - 2498-602X

ER -