Structural studies of immunoglobulins-II the varying susceptibility to papain-digestion of a group of human myeloma γG-globulins

J. Gergely, G. A. Medgyesi, D. R. Stanworth

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Abstract

Sephadex (G-100) filtration and starch gel electrophoresis (at pH 8·8) have been employed in the analysis of eleven human myeloma γG-globulins, showing varying susceptibility to digestion by papain. The results obtained provide further evidence of the existence of two major conformational forms of γG-globulin differing in their net surface charge.

Original languageEnglish
Pages (from-to)369-372,IN1-IN4,373-374
JournalImmunochemistry
Volume4
Issue number6
Publication statusPublished - Nov 1967

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ASJC Scopus subject areas

  • Medicine(all)

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