Sensitivity of cereal species to snow mould

László Szunics, Ludmilla Szunics, O. Veisz, Gyula Vida

Research output: Contribution to journalArticle

1 Citation (Scopus)

Abstract

It can be concluded that, if the climatic conditions are favourable, snow mould is able to infect cereals in Hungary. The extent of the epidemic depends not only on the resistance of the varieties and the virulence of the pathogen, but also on climatic factors which increase the susceptibility of the plants.

Original languageEnglish
Pages (from-to)819-820
Number of pages2
JournalCereal Research Communications
Volume25
Issue number3 II
Publication statusPublished - 1997

Fingerprint

snow molds
Snow
Hungary
climatic factors
Virulence
Fungi
virulence
pathogens
Edible Grain

ASJC Scopus subject areas

  • Agronomy and Crop Science

Cite this

Szunics, L., Szunics, L., Veisz, O., & Vida, G. (1997). Sensitivity of cereal species to snow mould. Cereal Research Communications, 25(3 II), 819-820.

Sensitivity of cereal species to snow mould. / Szunics, László; Szunics, Ludmilla; Veisz, O.; Vida, Gyula.

In: Cereal Research Communications, Vol. 25, No. 3 II, 1997, p. 819-820.

Research output: Contribution to journalArticle

Szunics, L, Szunics, L, Veisz, O & Vida, G 1997, 'Sensitivity of cereal species to snow mould', Cereal Research Communications, vol. 25, no. 3 II, pp. 819-820.
Szunics L, Szunics L, Veisz O, Vida G. Sensitivity of cereal species to snow mould. Cereal Research Communications. 1997;25(3 II):819-820.
Szunics, László ; Szunics, Ludmilla ; Veisz, O. ; Vida, Gyula. / Sensitivity of cereal species to snow mould. In: Cereal Research Communications. 1997 ; Vol. 25, No. 3 II. pp. 819-820.
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