Microscopic dissociation processes of some tyrosine derivatives

Tamás Kiss, Béla Tóth

Research output: Contribution to journalArticle

25 Citations (Scopus)


The macroscopic and microscopic thermodynamic quantities relating to the dissociation of o-, m- and p-tyrosine, tyrosinol and tyramine have been determined at 25° and I = 0.2 (KCl). The effects of the substituents are reflected unambiguously only in the ΔG values and are due to changes in the solute-solvent interaction.

Original languageEnglish
Pages (from-to)539-544
Number of pages6
Issue number6
Publication statusPublished - Jun 1982

ASJC Scopus subject areas

  • Analytical Chemistry

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