Gyógyteafüvek karotinoid tartalmának vizsgálata

Translated title of the contribution: Investigation of carotenoid content of herbal tea

Csilla Kukui, J. Deli, G. Tóth

Research output: Contribution to journalArticle

1 Citation (Scopus)

Abstract

Carotenoid composition of 14 herbal tea consumed by Herbaria was investigated by HPLC method. The main components were lutein (36-49%) cis-luteins (2-20%) and β-carotene (3-25%). α- and β-cryptoxanthin, α-carotene and some 5,6-epoxy-carotenoids (neoxanthin, violaxanthin, antheraxanthin) were detected. The chlorophyll content was also measured.

Original languageHungarian
Pages (from-to)314-317
Number of pages4
JournalActa Pharmaceutica Hungarica
Volume71
Issue number3
Publication statusPublished - 2001

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Carotenoids
Lutein
Chlorophyll
High Pressure Liquid Chromatography
Herbal Teas

ASJC Scopus subject areas

  • Pharmaceutical Science

Cite this

Gyógyteafüvek karotinoid tartalmának vizsgálata. / Kukui, Csilla; Deli, J.; Tóth, G.

In: Acta Pharmaceutica Hungarica, Vol. 71, No. 3, 2001, p. 314-317.

Research output: Contribution to journalArticle

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