Electron Microscopic Study of Products Containing β‐Cyclodextrin

K. Hódi, Z. Aigner, F. Fahr, M. Kata

Research output: Contribution to journalArticle

3 Citations (Scopus)

Abstract

The advantageous properties of cyclodextrin (CD) derivatives have been applied in various fields of drug production. Their presence in physical powder mixtures increases the flow characteristics, which can be improved still further if isodimensional particles and homogeneous dispersive products are produced by spray‐embedding. An account is given of an electron microscopic study of such products.

Original languageEnglish
Pages (from-to)392-395
Number of pages4
JournalStarch ‐ Stärke
Volume41
Issue number10
DOIs
Publication statusPublished - 1989

ASJC Scopus subject areas

  • Food Science
  • Organic Chemistry

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