Effects of Long-Term Aluminium Exposure on Certain Serum Constituents in Broiler Chickens

M. Szilâgyi, S. Fekete, F. ési, M. Albert

Research output: Contribution to journalArticle

21 Citations (Scopus)

Abstract

The aim of this work was to study the effects of 35 days exposure to aluminium on certain serum biochemical quantities in chickens. Broiler chicks (TETRA-726 hybrid, male) were kept in a climate controlled stall with feed and water ad libitum, from day 1 of age, j, for 7 weeks. From the beginning of the third week aluminium was added to the diet as aluminium chloride. Treatments included supplemental aluminium content of 0, 200, 1000 and 3000 mg/kg ration. At the end of theexperiment, blood samples were taken from the v. ulnaris.

Original languageEnglish
Pages (from-to)485-486
Number of pages2
JournalClinical Chemistry and Laboratory Medicine
Volume32
Issue number6
DOIs
Publication statusPublished - 1994

ASJC Scopus subject areas

  • Clinical Biochemistry
  • Biochemistry, medical

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