Effects of genetic modification on the decomposition of corn residues measured by litter-bag method

Ilona Villányi, Gábor Bakonyi, Borbála Biró

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Abstract

The effects of genetic modification on the decomposition process of corn residues were investigated under field conditions. Using litter-bag method the decomposition of different residues - leaf and root tissues of transgenic Bt (DK440BTY)and isogenic non-Bt corn plants (DK440), and different soil types - where previously Bt corn or isogenic corn had been grown, was compared. Significant differences were found in the decomposition in some cases - in Bt soil, between plants regarding the isogenic leaf residues, but not in the decomposition of the root residues. The potential reasons are discussed in the study.

Original languageEnglish
Pages (from-to)475-478
Number of pages4
JournalCereal Research Communications
Volume36
Issue numberSUPPL. 5
DOIs
Publication statusPublished - Dec 1 2008

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Keywords

  • Bacillus thuringiensis toxin
  • Corn decomposition
  • Genetically modified plants

ASJC Scopus subject areas

  • Physiology
  • Agronomy and Crop Science
  • Genetics

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