Effects of dietary protein levels on in vitro carbohydrate and lipid metabolism in broiler chickens.

J. Haller, C. Wittenberger, C. Roşioru, D. Coprean, M. Gábos, I. Oros

Research output: Contribution to journalArticle

Original languageEnglish
Pages (from-to)414-418
Number of pages5
JournalArchiv fur Experimentelle Veterinarmedizin
Volume42
Issue number3
Publication statusPublished - May 1988

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Dietary Proteins
Carbohydrate Metabolism
Lipid Metabolism
Chickens
Carbohydrates
Lipids
In Vitro Techniques

ASJC Scopus subject areas

  • Medicine(all)

Cite this

Effects of dietary protein levels on in vitro carbohydrate and lipid metabolism in broiler chickens. / Haller, J.; Wittenberger, C.; Roşioru, C.; Coprean, D.; Gábos, M.; Oros, I.

In: Archiv fur Experimentelle Veterinarmedizin, Vol. 42, No. 3, 05.1988, p. 414-418.

Research output: Contribution to journalArticle

Haller, J, Wittenberger, C, Roşioru, C, Coprean, D, Gábos, M & Oros, I 1988, 'Effects of dietary protein levels on in vitro carbohydrate and lipid metabolism in broiler chickens.', Archiv fur Experimentelle Veterinarmedizin, vol. 42, no. 3, pp. 414-418.
Haller, J. ; Wittenberger, C. ; Roşioru, C. ; Coprean, D. ; Gábos, M. ; Oros, I. / Effects of dietary protein levels on in vitro carbohydrate and lipid metabolism in broiler chickens. In: Archiv fur Experimentelle Veterinarmedizin. 1988 ; Vol. 42, No. 3. pp. 414-418.
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