Different water supply and stomatal conductance correlates with yield quantity and quality parameters

L. Helyes, P. Szuvandzsiev, A. Neményi, Z. Pék, A. Lugasi

Research output: Chapter in Book/Report/Conference proceedingConference contribution

1 Citation (Scopus)

Abstract

This experiment was conducted on the Experimental Farm of the Institute of Horticultural Technology at Szent István University, Gödöllo, Hungary. A two year (2008 and 2009) open field experiment was conducted to study the effect of different water supply and accumulated stomatal conductance on the yield quantity and main antioxidant components (lycopene, total polyphenol and ascorbic acid). These two years were basically different in rainfall amounts and distribution, particularly in the vegetation period. The experimental design was randomized block, number of replications were four for each treatment. Brigade F1 variety was used. Two different treatments were applied: regularly irrigated (RI), irrigation cut-off 30 days before harvest (CO), compared with rainfed control (RF). Drip irrigated water was given out according to the air temperature. The irrigated plants gave a significantly higher yield, and rainfed plants showed a yield loss. Effect of irrigation (cut off 30 days before harvest and regularly irrigated) increased the total yield by 66 and 59% in 2008 and 383 and 174% in 2009 respectively.

Original languageEnglish
Title of host publicationActa Horticulturae
Pages119-126
Number of pages8
Volume971
Publication statusPublished - Jan 11 2013

Publication series

NameActa Horticulturae
Volume971
ISSN (Print)05677572

Fingerprint

water supply
stomatal conductance
irrigation
demonstration farms
lycopene
Hungary
polyphenols
air temperature
ascorbic acid
experimental design
rain
antioxidants
vegetation
water

Keywords

  • Antioxidants
  • Stomatal conductance
  • Water supply
  • Yield

ASJC Scopus subject areas

  • Horticulture

Cite this

Helyes, L., Szuvandzsiev, P., Neményi, A., Pék, Z., & Lugasi, A. (2013). Different water supply and stomatal conductance correlates with yield quantity and quality parameters. In Acta Horticulturae (Vol. 971, pp. 119-126). (Acta Horticulturae; Vol. 971).

Different water supply and stomatal conductance correlates with yield quantity and quality parameters. / Helyes, L.; Szuvandzsiev, P.; Neményi, A.; Pék, Z.; Lugasi, A.

Acta Horticulturae. Vol. 971 2013. p. 119-126 (Acta Horticulturae; Vol. 971).

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Helyes, L, Szuvandzsiev, P, Neményi, A, Pék, Z & Lugasi, A 2013, Different water supply and stomatal conductance correlates with yield quantity and quality parameters. in Acta Horticulturae. vol. 971, Acta Horticulturae, vol. 971, pp. 119-126.
Helyes L, Szuvandzsiev P, Neményi A, Pék Z, Lugasi A. Different water supply and stomatal conductance correlates with yield quantity and quality parameters. In Acta Horticulturae. Vol. 971. 2013. p. 119-126. (Acta Horticulturae).
Helyes, L. ; Szuvandzsiev, P. ; Neményi, A. ; Pék, Z. ; Lugasi, A. / Different water supply and stomatal conductance correlates with yield quantity and quality parameters. Acta Horticulturae. Vol. 971 2013. pp. 119-126 (Acta Horticulturae).
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