Ásványvizek érzékszervi minoségé nek vizsgálata ProfiSens szoftver alkalmazásával

Translated title of the contribution: Computer supported sensory evaluation of mineral waters by the application of the ProfiSens software

Sipos László, Kókai Zoltán, Hunek Klára, E. Papp

Research output: Contribution to journalArticle

Abstract

Sensory quality involves all attributes perceived through the human senses. The subjective character of the assessors taking part in the evaluation might influence sensory testing data. However, several techniques are known which reduce bias to an acceptable level. Information Technology (IT) is a great help in designing and performing sensory tests in accordance to the relevant ISO standards. Our laboratory has developed a VBA software supporting sensory profile analysis of food products. Mainly the dissolved materials determine the sensory properties of mineral waters. Our study was carried out to determine whether non-expert assessors (consumers) could differentiate between different types of mineral water. In the group there were still (non-carbonated) bottled water samples are: Mohai Ágnes, Veritas, Óbudai Gyémánt, Balfi, Fonyódi and tap water.

Original languageHungarian
Pages (from-to)163-172
Number of pages10
JournalElelmiszervizsgalati Kozlemenyek
Volume54
Issue number3
Publication statusPublished - 2008

Fingerprint

Mineral Waters
mineral water
sensory evaluation
Software
bottled water
Food Analysis
information technology
tap water
Drinking Water
sensory properties
foods
testing
Technology
Water
sampling
methodology

ASJC Scopus subject areas

  • Food Science

Cite this

Ásványvizek érzékszervi minoségé nek vizsgálata ProfiSens szoftver alkalmazásával. / László, Sipos; Zoltán, Kókai; Klára, Hunek; Papp, E.

In: Elelmiszervizsgalati Kozlemenyek, Vol. 54, No. 3, 2008, p. 163-172.

Research output: Contribution to journalArticle

László, Sipos ; Zoltán, Kókai ; Klára, Hunek ; Papp, E. / Ásványvizek érzékszervi minoségé nek vizsgálata ProfiSens szoftver alkalmazásával. In: Elelmiszervizsgalati Kozlemenyek. 2008 ; Vol. 54, No. 3. pp. 163-172.
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