Cloning and characterization of the DNA region responsible for megacin A-216 production in Bacillus megaterium 216

Antal Kiss, Gabriella Balikó, Attila Csorba, Tungalag Chuluunbaatar, Katalin F. Medzihradszky, Lajos Alföldi

Research output: Contribution to journalArticle

13 Citations (Scopus)

Abstract

Upon induction, Bacillus megaterium 216 produces the bacteriocin megacin A-216, which leads to lysis of the producer cell and kills B. megaterium and a few other bacterial species. The DNA region responsible for megacinogeny was cloned in B. megaterium. The nucleotide sequence of a 5,494-bp-long subfragment was determined, and the function of the genes on this fragment was studied by generating deletions and analyzing their effects on MegA phenotypes. An open reading frame (ORF) encoding a 293-amino-acid protein was identified as the gene (megA) coding for megacin A-216. BLAST searches detected sequence similarity between megacin A-216 and proteins with phospholipase A2 activity. Purified biologically active megacin A-216 preparations contained three proteins. Mass spectrometry analysis showed that the largest protein is the full-length translation product of the megA gene, whereas the two shorter proteins are fragments of the long protein created by cleavage between Gln-185 and Val-186. The molecular masses of the three polypeptides are 32,855, 21,018, and 11,855 Da, respectively. Comparison of different megacin preparations suggests that the intact chain as well as the two combined fragments can form biologically active megacin. An ORF located next to the megA gene and encoding a 91-amino-acid protein was shown to be responsible for the relative immunity displayed by the producer strain against megacin A-216. Besides the megA gene, at least two other genes, including a gene encoding a 188-amino-acid protein sharing high sequence similarity with RNA polymerase sigma factors, were shown to be required for induction of megacin A-216 expression.

Original languageEnglish
Pages (from-to)6448-6457
Number of pages10
JournalJournal of bacteriology
Volume190
Issue number19
DOIs
Publication statusPublished - Oct 2008

ASJC Scopus subject areas

  • Microbiology
  • Molecular Biology

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